How to open a catering business from home in florida

How to open a catering business from home in florida - If you can’t afford to upgrade your home kitchen to professional, commercial standards, check with local bars and restaurants to see if you can rent their kitchens during the business’s off hours; you’ll find that many food businesses are open to subleasing the use of their commercial kitchens during their down time. But while it may seem simple at first—you have a kitchen, you can cook, and you already have a small handful of people ready and willing to spread the word about your new catering business via word of mouth—the reality of starting a catering business is a little more complex. Will probably need to hire staff, whether it’s full-time or on a per-event basis; catering businesses usually need additional servers and people to help with the food preparation, and the number of staff needed can vary depending on the size of the event. Though a written contract isn’t required if you’ll be providing your catering services to the client within a year from the date of your agreement with the client, it’s always safest to use a written catering contract with every client.

Starting Catering Business Florida

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